That is actually quite reasonable nowadays, especially for a proper sit-down dinner with fish included.
For 4 people:
- Pork dish
- Chicken dish
- Ikan bawal
- Bitter gourd vegetable
- Rice + drinks perhaps
RM85 means around RM21 per person only. In many towns in Sarawak now, especially bigger urban areas, a menu like that can easily go above RM100–RM120, particularly if the fish is fresh bawal. Fish price alone already pushes the bill up quickly as ikan bawal is almost about RM50 in kuching per kilogram.
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